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Glyphosate and an Organic Diet

Glyphosate and an Organic Diet A groundbreaking peer-reviewed study published in February in the journal Environmental Research has found that switching to an organic diet significantly reduced the levels of synthetic pesticides found in all participants – in just a...

Glyphosate Reported in Restaurant and Grocery Items

HRI test results were featured in a recent report, prepared by Friends of the Earth, that examined 30 oat cereal samples and 27 pinto bean samples for glyphosate. The report and test results may be viewed here. A second report, Eating Out: A Date with Glyphosate,...

HRI test results for pesticide levels in apples, beans, cereals and spinach featured in report by non-profit collaboration

HRI Labs mentioned in Bloomberg News, “How Much Herbicide Can You Tolerate in Your Food, and for How Long?” 

HRI Labs receives prestigious ISO 17025 accreditation

Pets Are Focus of New Study on Glyphosate Exposure